It’s a stressful time of year, y’all. The holidays are here and we’re all swamped with stuff to do. So, instead of stressing ourselves, let’s take a break and do what we can to make getting through our to-do lists a little more pleasant, shall we?
While working on my weekly shopping list on a super chilly morning, I decided to make a boring job more entertaining by sipping on a really tasty hot chocolate while I worked. In just a few minutes, I had a delicious drink that warmed me up and helped me make it through the dreadful task of grocery planning.
Now, if it could have only the actual task of grocery shopping more bearable…a girl can dream, right?
Anyway, I decided to try adding my International Delight Frosted Sugar Cookie creamer to my hot chocolate to give it a bit more flavor. As soon as I added it to my hot chocolate, I could smell sugar cookie…it was like Christmas in a cup and it was wonderful.
Frosted Sugar Cookie Hot Chocolate
Ingredients:
- cup of hot chocolate (homemade or from a mix. I used a mix of marshmallow flavored hot chocolate.)
- 2 T of International Delight Frosted Sugar Cookie Creamer
- your choice of toppings, I used whipped cream, caramel drizzle, chocolate jimmies, and marshmallows
This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine.
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