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Frosted Sugar Cookie Hot Chocolate

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It’s a stressful time of year, y’all. The holidays are here and we’re all swamped with stuff to do. So, instead of stressing ourselves, let’s take a break and do what we can to make getting through our to-do lists a little more pleasant, shall we?

While working on my weekly shopping list on a super chilly morning, I decided to make a boring job more entertaining by sipping on a really tasty hot chocolate while I worked. In just a few minutes, I had a delicious drink that warmed me up and helped me make it through the dreadful task of grocery planning.

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Now, if it could have only the actual task of grocery shopping more bearable…a girl can dream, right?

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Anyway, I decided to try adding my International Delight Frosted Sugar Cookie creamer to my hot chocolate to give it a bit more flavor. As soon as I added it to my hot chocolate, I could smell sugar cookie…it was like Christmas in a cup and it was wonderful.

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Frosted Sugar Cookie Hot Chocolate

Ingredients:

  • cup of hot chocolate (homemade or from a mix. I used a mix of marshmallow flavored hot chocolate.)
  • 2 T of International Delight Frosted Sugar Cookie Creamer
  • your choice of toppings, I used whipped cream, caramel drizzle, chocolate jimmies, and marshmallows

This is a sponsored conversation written by me on behalf of International Delight. The opinions and text are all mine.

The post Frosted Sugar Cookie Hot Chocolate appeared first on A Sweet Spot Home.


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